Week of November 4th

Daily Lunch Features:

Smørrebrød Trio
3 open-faced Danish sandwiches. Gravlax, egg salad and roast beef.
$19.95

Karbonader
Seared pork patties with grøn ærtesauce, a creamy green pea sauce. Served with parsley potatoes and pickled beets.
$25.95

Daily Dinner Features:

Bavarian Beef Schnitzel
With mushroom cream sauce, spätzle and seasonal vegetables
$29.95

Salmon Wellington
With dill beurre blanc and seasonal vegetables
$28.95

Schwarzwälder Kirschtorte
$10.50