Weekly Specials

Wednesday, March 18th – Saturday, March 21th

Lunch:
Trio of Sandwiches: Ham with italian salad, roasted buffalo with cranberry, gravlax and dill
$19.95
Turkey Pot Pie: with cranberry sauce and assorted salad
$21.95

Dinner:
Elk Ragout: with bread dumplings and red cabbage
$28.95
Salmon Burger: with lemon pepper aioli, Caesar salad and fries
$22.95